Nestled between Greek and Frith Streets – much like how a pearl sits within two halves of an oyster’s shell – Manzi’s is situated on Bateman’s Buildings. Capturing the hedonistic escapism of the original restaurant, the décor will feature mermaids and mermen, an abundance of sea creatures and a whole host of whimsical nautical adornments against a colour palette of soft blues, whites and elegant sea greens.
Head Chef Christian Turner’s menu is inspired by some of the acclaimed Manzi’s favourites of old, so expect a splash of seaside nostalgia along with some suitably contemporary favourites. Dishes will encompass everything from moules marinière, a wide range of crustacea, a ‘catch of the day’, seafood cocktails and a New York shrimp burger. Manzi’s Specialities showcase fun, heart-warming dishes to enjoy with friends and family and expect some joyously retro desserts!
